These cookies were really easy to make. I just threw it all in my mixer and let it do its thing. The worse part about making these was washing the dishes when I was done.
I am not very particular when it comes to sweets. With that said, I am probably not the best person to judge whether these are the Best chocolate chip cookies ever. This recipe makes really Great chocolate chip cookies, and if you need a sweets/chocolate fix this will hit the spot!
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz. pkg.) Nestle Toll House milk chocolate morsels
Preheat oven to 375° F.
Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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